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生活方式对心血管生物衰老的影响及相对贡献

Effects of Multiple Lifestyle Factors on Cardiovascular Biological Aging and Their Relative Contributions

  • 摘要:
    目的 探究健康生活方式与心血管生物衰老的关联及不同生活方式对心血管生物衰老的相对贡献度。
    方法 基于英国生物银行(UK Biobank, UKB)基线调查中临床生化指标与人体测量数据,采用Klemera Doubal算法(Klemera-Doubal method, KDM)构建心血管生物年龄(cardiovascular biological age, CBA)并计算CBA加速。首先,运用多重线性回归模型估计健康生活方式与CBA加速的关联。进一步采用QGC(quantile g-computation)分析不同健康生活方式对CBA加速的相对贡献度,并分别对男性和女性人群进行分析。同时,按年龄、性别、体重指数、种族及心血管疾病家族史进行分层分析,以探究人群异质性。
    结果 共纳入251478名研究对象。总生活方式得分和7个生活方式因素与CBA加速均呈负相关(总生活方式得分:偏回归系数=-0.75,95%可信区间: -0.77~-0.73)。在不同生活方式因素的相对贡献中,饮酒和膳食占比较高(分别为25.8%和25.7%),但存在性别差异:男性以饮酒为主(29.5%),膳食次之(23.0%),女性则以膳食为主(34.5%),饮酒占比较低(5.5%)。分层分析提示性别、体重指数、种族可能是潜在的效应修饰因子。
    结论 生活方式作为一种可干预行为可以延缓心血管生物衰老速度,且饮酒和膳食可能是较为有效的干预手段。

     

    Abstract:
    Objective To investigate the association between healthy lifestyle factors and cardiovascular biological aging, as well as the relative contributions of different lifestyle factors.
    Methods Based on the clinical biochemical data and anthropometric data from the baseline survey of the UK Biobank (UKB), the Klemera-Doubal method (KDM) was used to establish cardiovascular biological age (CBA), and CBA acceleration was calculated accordingly. Multiple linear regression models were used to estimate the associations between healthy lifestyle factors and CBA acceleration. Then, the Quantile g-computation (QGC) was applied to evaluate the relative contributions of different lifestyle factors to CBA acceleration, with further analyses conducted separately for male and female populations. Additionally, stratified analyses were performed based on age, sex, body mass index (BMI), racial background, and family history of cardiovascular diseases to examine population heterogeneity.
    Results A total of 251478 participants were included in the study. Both the overall healthy lifestyle score and each of the 7 lifestyle factors were negatively associated with CBA acceleration (overall lifestyle score: β = -0.75, 95% CI: -0.77 to -0.73). Regarding the relative contributions of different lifestyle factors, alcohol consumption and diet accounted for the highest proportions (25.8% and 25.7%, respectively). However, there were differences by sex—alcohol consumption contributed the most in men (29.5%), followed by diet (23.0%), while in women, diet contributed the most (34.5%) and alcohol consumption accounted for a relatively low proportion (5.5%). Stratified analyses suggested that sex, BMI, and race might be potential effect modifiers.
    Conclusion Lifestyle factors, as modifiable behaviors, can slow the rate of cardiovascular biological aging. Among these factors, alcohol consumption and diet may represent effective targets for intervention.

     

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